Cooking Measurement Conversions
This easy Cooking Measurement Conversions chart will help you with recipes that call for unfamiliar measurements. Every once in awhile we come across a recipe that calls for a measurement that doesn't make sense; well at least for me it doesn't make sense. Like how do I convert fluid ounces to cups or how many quarts are in a gallon? I was able to solve this dilemma when, years ago, I found this little chart to help me out, thought I would share it with you.
Conversion Chart
| Amount |
Equals |
| 1 teaspoon |
3 teaspoons |
| 2 tablespoons |
1/8 cup |
| 4 tablespoons |
1/4 cup |
| 8 tablespoons |
1/2 cup |
| 16 tablespoons |
1 cup |
| 1 fluid ounce |
2 tablespoons |
| 4 fluid ounces |
1/2 cup |
| 8 fluid ounces |
1 cup |
| 12 fluid ounces |
1 1/2 cups |
| 16 fluid |
2 cups |
| 1 cup |
1/2 pint |
| 2 cups |
1 pint |
| 4 cups |
2 pints |
| 2 pints |
1 quart |
| 4 guarts |
1 gallon |
| 8 quarts |
1 peck |
| 4 pecks |
1 bushel |
| 16 ounces |
1 pound |
Great Chocolate Recipes using Cooking Measurement Conversions
Find Out How You Can Work From Home!

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